Filipino flan ice cream with ribbons of homemade ube halaya. *In honor of Filipino heritage month. (Pasalubong: The Filipino tradition of bringing sweet treat souvenirs back to family from travel.)

Pumpkin cheesecake ice cream with graham cracker crust

Chocolate ice cream with homemade Black Forest cake and streams of cherry sauce ribbon

Thai coconut milk with fresh mangos & sticky rice

Premium custard ice cream with Madagascar Vanilla beans

Rich and creamy sorbet made from a blend of four different kinds of chocolate.

Mint ice cream that actually tastes like mint from the garden! A signature flavor of ours inspired by Moroccan mint tea. We steep more than 10lbs of fresh spearmint leaves in each batch.

A classic combo where we ribbon homemade chocolate fudge into peanut butter ice cream.

The best way to get acquainted with our ice creams. Perfect for the indecisive, date night, friends, family, whatever! 5 mini scoop sampler with waffle cone chips

A standalone knockout, our a wonderful, decadent base for a scoop and some toppings.

A classic homemade treat embedded with nostalgia.

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Turn any of our flavors into a thick and creamy milkshake!

A classic All-American drink: Root beer with a scoop of vanilla ice cream... but we won't judge, you can put in any flavor you like!

a selection of caffeinated and herbal teas to please all tastes